Carob Nut brownies
½ c. butter or oil
½ c. honey or less
2 eggs
1 tsp. vanilla
2/3 c. w.w. flour
1/3 c. carob powder
1 tsp. baking powder
2/3 c. sunflower seeds
Cream butter (or oil) and honey; beat in the eggs and vanilla. Stir together dry ingredients. Blend into creamed mixture. Stir in sunflower seeds (or chopped peanuts or walnuts) if desired. Turn into an oiled 8" x 8" square cake pan. Bake at 350 F. for 20 minutes.